From the category archives:

Breakfast and Brunch

Irish Soda Bread for St. Patrick’s Day

Thumbnail image for Irish Soda Bread for St. Patrick’s Day March 12, 2014

I just put my corned beef brisket in the oven and I am so excited to be preparing for our St. Patrick’s Day celebration. This year I decided to make soda bread to accompany the corned beef, potatoes and cabbage. Such wonderful dishes to remind us of the Auld Sod.
The old authentic recipe for soda [...]

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White Chocolate Orange Scones

Thumbnail image for White Chocolate Orange Scones February 15, 2014

I have been making this scone recipe since around 1996, as I recall. I don’t remember where the original recipe came from and it has gone through several permutations. This is my favorite Sunday morning breakfast, accompanied by a big cup of great coffee. I only eat them on Sunday, so I look forward to [...]

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Pumpkin Cranberry Scones with Maple Glaze

Thumbnail image for Pumpkin Cranberry Scones with Maple Glaze October 1, 2013

Today is October 1st. You know what that means, people. The holiday season for 2013 has officially started. Halloween. Thanksgiving. Christmas. New Year’s. Then, boom, we pop out the other end of the tunnel and its 2014. I’m shaking my head. Jeez. Here we go…
I only have one other pumpkin recipe on my blog, Cinnamon-Sugared [...]

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Plum Nectarine Oatmeal Crisp

Thumbnail image for Plum Nectarine Oatmeal Crisp September 15, 2013

I never make dessert for myself. Not only for the calorie component, but I’m just not into sugary stuff that much. As you may recall, I am the buttered popcorn queen. But for the last BBQ of the grilling season over Labor Day, I had to make something yummy for my guests and this was [...]

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Huevos Rancheros

Thumbnail image for Huevos Rancheros August 21, 2013

Ok, let’s face it, I’m culturally deprived. Here I am, I’ve lived in Los Angeles since 1972, where there are more Mexican restaurants per capita second only to Mexico itself and I have never eaten Huevos Rancheros. Can you believe it? Everyone I know has eaten it, if not made it themselves and every blogger [...]

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Vietnamese Happy Pancakes with a Killer Dipping Sauce

Thumbnail image for Vietnamese Happy Pancakes with a Killer Dipping Sauce June 17, 2013

The March 2013 issue of Food and Wine Magazine had a great article called 20 Best-Ever Recipes. The Best Vietnamese recipe was this one for Happy Pancakes and I wanted to cook it immediately as soon as I saw it. Two months later, at Camp Blogaway, I was lucky to get a sample of Bob’s [...]

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Flageolet, Nectarine & Tomato Salad with Lime, Ginger & Pistachios

Thumbnail image for Flageolet, Nectarine & Tomato Salad with Lime, Ginger & Pistachios June 6, 2013

2013 was my fourth year to attend Camp Blogaway, the food blogger bootcamp held each year at Camp de Benneville Pines in the pine forested mountains in Angelus Oaks, California. Cabins, bunkbeds, sleeping bags, a lodge with a huge fireplace, and 100 food bloggers for a three day extravaganza saturated with food blogging happenings. This [...]

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Danish Smørrebrød ~ Herring & Apples on Rye

Thumbnail image for Danish Smørrebrød ~ Herring & Apples on Rye March 10, 2013

I am very glad to be back, after not posting for almost two weeks. I was knocked out by a very debilitating virus from which I am still recovering. Also, I was without a camera, but now am the proud new owner of a Canon T4i. I am still learning how to use it to [...]

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Golden Orange Almond Biscotti Sprinkled With Turbinado Sugar

Thumbnail image for Golden Orange Almond Biscotti Sprinkled With Turbinado Sugar February 5, 2013

Here I am, still posting about what I made for my Christmas dinner. And this is not the last one either. I hope you don’t mind. We really enjoyed these Biscotti for dessert with ice cream and sherbet. After a big meal – and we were stuffed – biscotti are a light, sweet end [...]

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Three Cheese Stuffed Puff Pastry Pinwheels

Thumbnail image for Three Cheese Stuffed Puff Pastry Pinwheels January 28, 2013

Last year around this time my local Ralph’s Market sent out a little brochure with a great appetizer recipe, Bacon Wrapped Dates with Choriso & Goat Cheese. This year their brochure included these Cheesy Puff Pastry Pinwheels, which are stuffed with just about every ingredient that makes your tastebuds sing: artichokes, feta, kalamata olives, roasted [...]

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Turkey Bacon Tomato on Cheddar Biscuits

Thumbnail image for Turkey Bacon Tomato on Cheddar Biscuits January 25, 2013

I LOVE LEFTOVERS! All I have to do is heat them up and eat. No cooking. No waiting. It’s like telling your replicator what you want and **zing** there it is. Come to think of it, we now have 3-D photocopiers that are making guns, lamps and airplane parts. Is a food replicator far behind? [...]

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Cheddar & Bacon Biscuits

Thumbnail image for Cheddar & Bacon Biscuits November 28, 2012

Over the Thanksgiving holiday I was really happy because my son and daughter who live out of state, and my daughter-in-law, and my two grandkids were all in town together for the first time in many years. Last Saturday they called up and announced they were coming over for dinner. I guess when it’s your [...]

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Shrimp & Ham Cornbread Stuffing

Thumbnail image for Shrimp & Ham Cornbread Stuffing November 15, 2012

Ok, so you are immediately scratching your head, wondering what in the heck is going on with these photographs, right? I am in the middle of a nightmare over here. I got a new computer with Windows 7 and I couldn’t get my Photoshop Elements 7 to work correctly with it. Something about 64 bit [...]

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Spinach Crepe Spirals with Cream Cheese, Pine Nuts, Sun-Dried Tomatoes, Garlic and Lemon Zest

Thumbnail image for Spinach Crepe Spirals with Cream Cheese, Pine Nuts, Sun-Dried Tomatoes, Garlic and Lemon Zest November 6, 2012

Recently I was invited to an early Thanksgiving event and I needed to bring a dish for the buffet. I wanted to make something that could be put together the night before, because I am barely coherent in the morning and I needed to leave my house at 10AM. These Spinach Crepe Spirals are perfect, [...]

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Poached Egg, Prosciutto, Roasted Asparagus & Frisée Salad with Romesco Sauce

Thumbnail image for Poached Egg, Prosciutto, Roasted Asparagus & Frisée Salad with Romesco Sauce September 3, 2012

Do you remember last June, when I was making Pistachio and Goat Cheese Wrapped Grapes and I told you Kim, from Rustic Garden Bistro, came for lunch and brought me fresh many-hued eggs from her very own chickens? Well, I wanted to make something really special with them and I think this Roasted Asparagus and [...]

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