WOW!
Happy New Year Everyone! I hope 2015 was as great a year for you as it was for me and…
[click to continue…]Happy New Year Everyone! I hope 2014 was as great a year for you as it was for me and…
[click to continue…]I was paging through the recent Martha Stewart magazine and on the very last page was an article about the…
[click to continue…]Last May, over the Memorial Day Weekend, I attended Camp Blogaway for the fourth year and it was as fun,…
[click to continue…]I am very excited to finally be writing about Chef Paul McCullough and Jeremy Stanford’s cookbook Roma-therapy. Last October I…
[click to continue…]On Saturday May 18, 2013, after a 10 year courtship and engagement, FINALLY, my son and his fiance got married!…
[click to continue…]When you go to a friend’s house, you can easily see what tools they keep on their kitchen counters. But…
[click to continue…]Well, here I am without a camera. On Friday, my trusty Canon Rebel T1i was sent off to the Canon…
[click to continue…]Remember back in 2007 on The Next Food Network Star, there was that cute young Hollywood Celebrity Chef and Caterer…
[click to continue…]Welcome to Cook & Be Merry
Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.
Feel free to contact me at lynne@cookandbemerry.com
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