Month: March 2012

A bowl of corned beef, carrots and potatoes.

Corned Beef and Cabbage for St. Patrick’s Day

03/21/2012 |

I am writing my story about Corned Beef and Cabbage today, because on St. Patrick’s Day I was cooking, photographing…

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A plate of food with pasta and sauce on it.

Shrimp Veracruz with Green Olives & Capers and Tortillas Robed in Pumpkin Seed Tomatillo Sauce

03/18/2012 |

I’ve had this recipe for many years and really never thought about its origin, other than it was in my…

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Four chocolate cookies with green frosting on a plate.

Chocolate Sandwich Cookies with Matcha Filling

03/15/2012 |

St. Patrick’s Day will be here in less than a week on Saturday, March 17, so I thought I would…

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A plate of food with meatballs and sauce.

Lamb & Shrimp Kabobs with Red Harissa

03/04/2012 |

I love lamb in all its guises. So when I ran across this Lamb & Shrimp Kabobs with Red Harissa…

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Welcome to Cook & Be Merry

A woman with glasses smiling for the camera. Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.