Month: June 2013
On Saturday May 18, 2013, after a 10 year courtship and engagement, FINALLY, my son and his fiance got married!…
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The March 2013 issue of Food and Wine Magazine had a great article called 20 Best-Ever Recipes. The Best Vietnamese…
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2013 was my fourth year to attend Camp Blogaway, the food blogger bootcamp held each year at Camp de Benneville…
[click to continue…]Welcome to Cook & Be Merry
Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.
Feel free to contact me at lynne@cookandbemerry.com
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