Month: October 2014

A bowl of food on top of a table.

Gamjatang ~ Korean Pork Bone & Potato Soup

10/29/2014 |

I have really been enjoying cooking and eating Korean food lately. I am totally smitten with the red pepper powder…

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A plate of chocolate cookies on top of the table.

Chocolate Brownie Toasted Pecan Cookies

10/17/2014 |

Have you ever eaten an extremely satisfying meal, feel totally full and replete, and then get hit with a unrelenting…

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A plate of food with broccoli and meat on it.

Ricotta Parmesan Gnocchi & Brown Butter Broccoli

10/10/2014 |

Oh, Ricotta Parmesan Gnocchi, how I do love thee. Cheezy little pillows. Melt in the mouth dumplings. Soft buttery morsels.…

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Welcome to Cook & Be Merry

A woman with glasses smiling for the camera.Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.

Feel free to contact me at lynne@cookandbemerry.com

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