Slide Show

A piece of bread with cream cheese and jam on top.

Kalamata Olive Tapenade and Osteria Mozza

03/28/2010 |

Last October my friend Michelle and I decided to celebrate our birthdays, which both fall in that month, at Osteria…

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A white plate topped with three different types of food.

Corn Bread Tartlets & Linda Steidel’s Cooking Class

02/06/2010 |

I have taken a number of cooking classes at Williams-Sonoma from a wonderful teacher, Linda Steidel. I look forward to…

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A piece of cake and fork on a plate.

Pineapple Upside-Down Cake

02/04/2010 |

I was trying to decide what to blog about next and realized that I have no deserts in my recipe…

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Three glasses filled with carrots and parsley on a table.

Carrot Salad with Moroccan Spices

01/28/2010 |

Thanksgiving is the one holiday of the year where I cook a big feast for the whole family, which can…

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Two glasses of desert with nuts and tomatoes.

Cold Cucumber Soup with Tomato and Pistachio

01/19/2010 |

I have been getting some questions about the photos in the slide show, like, did I take the photographs; are…

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Welcome to Cook & Be Merry

A woman with glasses smiling for the camera.Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.

Feel free to contact me at lynne@cookandbemerry.com

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