May 13, 2010
Cook & Be Merry in the May 2010 issue of the Easy Reader Beach magazine was devoted to the California Avocado. Not only is May the beginning of the avocado season, it is kicked off by the Cinco de Mayo festivities, during which the California Avocado Commission estimates 84.1 million pounds of avocados were consumed […]
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April 26, 2010
Last Saturday the California Avocado Commission hosted a Food Bloggers lunch and cooking demonstration at Ciudad with Mary Sue Milliken and Susan Feniger. Ciudad is located in downtown Los Angeles in the middle of the city-scape, the sky scrapers towering all around it. About 20 of us bloggers and food writers came together with our […]
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