April 18, 2010
As I have mentioned numerous times, I love to go to cooking classes, so when Mary Ellen invited me to participate in one she was teaching, I jumped at the chance. I was advised to bring my chef’s knife and an apron, and of course I took my camera. It is always fun to see […]
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March 21, 2010
Today I went to the most amazing Easter Brunch at Grace-Marie’s Kitchen Cooking School at Bristol Farms in Manhattan Beach. The dishes she prepared were just beautiful and delicious. We had Asparagus and Tomato Salad with Warm Easter Ham Vinaigrette, Springtime Strawberry Muffins, Mushroom and Pepper Brunch Clafouti, and Lemon Curd Meringues. Grace-Marie’s classroom is […]
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