September 1, 2010
Cook & Be Merry in the June 2010 issue of the Easy Reader Beach Magazine was devoted to Summer Salads. I showcased the luscious Fiesta Fruit and Avocado Salad from Grace-Marie’s Kitchen at Bristol Farms, and my very favorite and difficult to photograph Potato and Green Bean Salad with Goat Cheese Dressing. Also included was […]
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August 23, 2010
If you have read about me, you know that in 1991 I decided to go to culinary school at UCLA. I had this bone-deep intense longing to learn how to do all the techniques I was reading about in food magazines. I wanted to learn to make sauces and to understand pastry and baking. I […]
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