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mary sue milliken

Chicken and Avocado Skillet Chilaquiles

Thumbnail image for Chicken and Avocado Skillet Chilaquiles May 6, 2010

The first time in my life that I ate Chilaquiles was at the Food Bloggers lunch and cooking demonstration sponsored by the California Avocado Commission at Ciudad Restaurant with the Too Hot Tamales, Mary Sue Milliken and Susan Feniger. I saw on the menu that they were going to prepare it, but I had no […]

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Crispy California Avocado Taco for Cinco de Mayo

Thumbnail image for Crispy California Avocado Taco for Cinco de Mayo May 2, 2010

The avocado originated in Central and South America where it was cultivated as many as 7,000 years ago. It was grown some 5,000 years ago in Mexico and cultivated by the Mayas, Incas and Aztecs.  Archeologists in Peru have found domesticated avocado seeds buried with Incan mummies dating back to 750 B.C. The word ‘avocado’ […]

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A California Avocado Day at Ciudad Restaurant for Cinco de Mayo with the Too Hot Tamales

Thumbnail image for A California Avocado Day at Ciudad Restaurant for Cinco de Mayo with the Too Hot Tamales April 26, 2010

Last Saturday the California Avocado Commission hosted a Food Bloggers lunch and cooking demonstration at Ciudad with Mary Sue Milliken and Susan Feniger. Ciudad is located in downtown Los Angeles in the middle of the city-scape, the sky scrapers towering all around it. About 20 of us bloggers and food writers came together with our […]

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