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shallots

Moroccan Chicken with Harissa, Carrot Puree, Black Oil-Cured Olives and Orange Butter Sauce

Thumbnail image for Moroccan Chicken with Harissa, Carrot Puree, Black Oil-Cured Olives and Orange Butter Sauce April 11, 2012

Have you ever opened a food magazine, seen a photograph of a dish and knew you had to make it as soon as possible or you’d die? That is what happened to me with this recipe from Saveur Magazine issue No. 127. I read the ingredient list and I was a goner, and on my […]

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Wheat Berry, Green Olive & Roasted Pepper Salad

Thumbnail image for Wheat Berry, Green Olive & Roasted Pepper Salad January 22, 2012

I decided to make this Wheat Berry, Green Olive and Roasted Pepper Salad after paging through the January 2012 issue of Sunset Magazine. It featured several absolutely gorgeous salads made with grains, which reminded me I had a package of Bob’s Red Mill Soft White Wheat Berries languishing in my cupboard. Plus I have to […]

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