April 2, 2011
My Mom used to make Banana Bread when I was a kid from a recipe in her Betty Crocker Cookbook. It was dense and good, and we would top it with a spread made of cream cheese and crushed pineapple mixed together. Banana Bread is definitely a comfort food for me, which I have needed […]
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July 12, 2010
Last Saturday I was invited by Pam, of My Man’s Belly, to go with her to the Torrance Farmers Market to do an Ingredient Challenge. Each person buys an item they find at the farmers market for the other person to use in a recipe they create. Pam had done this previously with Greg, of […]
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