Month: September 2012
One of the first restaurants I went to when I moved to California in 1972 was The Kettle in downtown…
[click to continue…]I recently got an email from Grace-Marie asking if I would come down to the school and help prep for…
[click to continue…]I am such a sucker for grill marks. There is something about them that makes my artist’s eye really happy…
[click to continue…]Do you remember last June, when I was making Pistachio and Goat Cheese Wrapped Grapes and I told you Kim,…
[click to continue…]Welcome to Cook & Be Merry
Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.
Feel free to contact me at lynne@cookandbemerry.com
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