Holidays
Here I am, still posting about what I made for my Christmas dinner. And this is not the last one…
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Last year around this time my local Ralph’s Market sent out a little brochure with a great appetizer recipe, Bacon…
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I LOVE LEFTOVERS! All I have to do is heat them up and eat. No cooking. No waiting. It’s like…
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If you are looking for a last minute cookie recipe for your New Year’s celebration, you have come to the…
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Here we are with Part 2 of the Holiday Cookie Exchange from Grace-Marie’s Kitchen at Bristol Farms. If you are…
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My Food Bloggers Los Angeles group recently held their annual Cookie Exchange and Cookbook Swap at the home of Erika,…
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This year for Thanksgiving 2012, in anticipation of the small number of guests I was expecting, I bought a 12…
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The one class I look forward to the most every year at Grace-Marie’s Kitchen is the Holiday Cookie Exchange. It’s…
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Over the Thanksgiving holiday I was really happy because my son and daughter who live out of state, and my…
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Happy Thanksgiving Everyone! I hope you have a great Turkey Day, complete with Family, Friends and your favorite Holiday Food.…
[click to continue…]Welcome to Cook & Be Merry
Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.
Feel free to contact me at lynne@cookandbemerry.com
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