Seafood
My first food photograph taken with my point-and-shoot camera on September 9, 2009. It looks like you want help deciding…
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I wasn’t planning to do this recipe today. At all. But I was busy and I went into my freezer…
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When Grace-Marie told me she was cooking something with salmon and avocado today, I immediately volunteered to photograph whatever she…
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Last summer I went crazy cooking Thai recipes. If it had fish sauce in it, I just had to try…
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If you’re like me, at some point in your life you have been seduced by a beautiful photograph attached to…
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I wanted my first post to be an Eggs Benedict recipe, because I think it is one of the most…
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Welcome to Cook & Be Merry
Hello! My name is Lynne Hemer, and I am a woman obsessed with food and cooking, in search of new, unusual, exotic, and sublime ingredients and recipes. I love reading cookbooks, taking cooking classes, going to restaurants, photographing food, and blogging about it all! I hope you enjoy my website as much as I enjoyed creating it.
Feel free to contact me at lynne@cookandbemerry.com
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