What Should I Post About Next?

My first food photograph taken with my point-and-shoot camera on September 9, 2009.

I have been in a big quandary about what to post about next. So, I have decided to see what you would choose for me.  I  wonder what will be the deciding factor…the photo? The recipe? The story? Chocolate? Here are 7 potential posts to choose from, and I would like you to tell me which one looks the most interesting. And if you are ambitious, the order of interest to you. Here goes:

A) Felipe’s La Bete Noir – My foodie friend Felipe’s flourless chocolate cake. He says, “Cut in small wedges. This cake is not for the faint hearted.” (Photo by Felipe)

B) Umami Burger – My adventure to this new L.A. burger joint.

C) June Easy Reader Beach Magazine – Recap of my June article and recipes.

D) Alto Adige – Grace-Marie’s Kitchen at Bristol Farms’ recipes from the Alto Adige region of Italy featuring Speck and several regional cheeses. The photo is Speck-wrapped melon and baby greens.

E) BBQ Bacon Wrapped Shrimp – The shrimp and bacon are coated in a tangy, sweet-sour, thick, spicy marinade that clings after grilling.

F) The Getty – I went to an Art Exhibition of the photographs by the pioneering first food photographers, who began in the late 1800’s.

G) Grilled Whole Red Snapper – Coated in a oyster sauce-based marinade with a sweet chile-ginger dipping sauce.

Go to it. Speak to me!  Or tell me to find some other stuff to write about. Don’t spare me.