From the category archives:

Side Dishes

Mushroom and Spinach Quiche with Shredded Potato Crust and the Top 10 Googled Recipes

Thumbnail image for Mushroom and Spinach Quiche with Shredded Potato Crust and the Top 10 Googled Recipes September 4, 2010

If you have been following along with me, you know I am fascinated with the search engine terms people use to get to my blog. So the other day I asked Google what the most googled food recipes are. Apparently there aren’t any lists compiled for 2010 yet, but there were several lists for 2009 [...]

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Summer Stuffed Mushrooms from Grace-Marie’s Kitchen at Bristol Farms

Thumbnail image for Summer Stuffed Mushrooms from Grace-Marie’s Kitchen at Bristol Farms August 13, 2010

The theme for the luncheon cooking class this past Wednesday at Grace-Marie’s Kitchen Cooking School at Bristol Farms was Family Summer Reunion, which is sort of how I felt when I arrived. Many of the regulars who attend these classes know me from previous times when I was shooting during class or have visited my [...]

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Spinach & Feta Quiche with Kalamata Olive Tapenade and the Food Bloggers LA July Meeting

Thumbnail image for Spinach & Feta Quiche with Kalamata Olive Tapenade and the Food Bloggers LA July Meeting July 31, 2010

Last Saturday the FBLA (Food Bloggers Los Angeles) group got together to eat, talk and discuss. It is so much fun to be with this group and just talk about food blogging, and nobody thinks you’re boring or crazy. Everyone brought food for the buffet, and it was a delicious spread. I brought the Spinach [...]

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Brussels Sprouts with Hazelnut Butter

Thumbnail image for Brussels Sprouts with Hazelnut Butter May 26, 2010

Brussels sprouts were never a favorite vegetable of mine. I mean, they’re ok. I can eat them without gagging, but I have never bought them to cook and eat for myself. So I married a guy whose absolute favorite vegetable is Brussels sprouts. Go figure.
So a few years ago, because they’re his favorite, I started [...]

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