Contact

Feel free to contact me at lynne@cookandbemerry.com

{ 6 comments… read them below or add one }

Max Bay January 23, 2010 at 5:36 pm

Hi Lynne,

I suggest you add ‘Vegetarian (Dishes)’ to your categories. Likely, there will be a certain degree of item crossover (between, say, ‘Salads’ and ‘Vegetarian’) but adding such a category will make navigating your blog far less time consuming, especially as recipes/blogs start to accumulate for vegetarians. Not to mention, it shows you’re considerate of that diet which which gives you veggie points.

Raiko Hartman January 27, 2010 at 5:35 pm

Lynne
Your website is very nice and the photography looks good too.
It looks so good that I would like to order two soups from you
Please bring to class next time we meet.
Let me know the cost.
Mushroom Soup and The Tin Roof Bistro
Gumbo ~ Shrimp, Chicken & Andouille Sausage

Thank you
Raiko Hartman

Heather Stern February 8, 2010 at 7:46 pm

Absolutely beautiful. I wish we lived much closer. How do you make this wonderful food without eating it, I want to know. Num. xxx Heather

bunkycooks March 24, 2010 at 5:46 pm

I left you a comment on my blog! Thanks for your visit!

Donna Knapp April 1, 2010 at 10:33 am

Lynne, I just learned from Scott that you are now writing for the Easy Reader! Congratulations! You are awesome.

Sergio Martinez April 12, 2010 at 11:23 am

Hi Lynne:

Great website. My wife enjoys reading your recipes and I hope that she starts cooking some of the great food you provide recipes for.

Thanks,

sergiom

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